Mugaritz, culinary creativity and innovation

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News

21/04/2016

Loreak Mendian presents a clothing line inspired by Mugaritz

18/04/2016

Andoni Luis Aduriz homenajea a Jöel Robuchon junto a 18 de los mejores cocineros españoles

31/03/2016

'You open the doors of Mugaritz' invites ten lucky winners to be the first to try their new creations

14/02/2016

'OFF-ROAD' opens today the culinary section of the 66th Berlinale

13/01/2016

'OFF-ROAD' will open the Culinary Cinema section at the Berlinale 2016

09/12/2015

Andoni Luis Aduriz will present the documentary 'Snacks, bites of a revolution' at Instituto Cervantes New York

24/11/2015

Andoni Luis Aduriz takes part in the colloquium "El futuro por venir" by Fundación Telefónica

18/11/2015

Mugaritz took part in the Advanced Computer Entertainment 2015

09/11/2015

Mugaritz closes the Gastronomic Cycle 2015 in Zaldiaran

21/10/2015

Guillermo Cruz will represent Spain in the A.S.I Best Sommelier Contest 2016

19/10/2015

Mugaritz arrives in Taiwan to take part in the Michelin Gastronomic Event 2015

10/10/2015

Andoni Luis Aduriz switches for a few days the kitchens of Mugaritz for Harvard's classes

05/10/2015

Andoni Luis Aduriz presents "Multi-sensory culinary liturgies" at San Sebastian Gastronomika 2015

18/08/2015

Mugaritz takes part on the colombian food festival Alimentarte

30/07/2015

World premiere of OFF ROAD, a philosophical and ethological documentary about Mugaritz

20/07/2015

Andoni Luis Aduriz awarded La Caldereta de Don Calixto 2015

01/06/2015

Mugaritz, a decade among the TOP 10

03/05/2015

Andoni Luis Aduriz swaps his kitchen

20/04/2015

'Mugaritz B.S.O.' opens the Spanish Foodie Film Festival

13/04/2015

Mugaritz reopens its doors on the 15th of April