Mugaritz, culinary creativity and innovation

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News

04/03/2015

Andoni Luis Aduriz revives elBulli

18/02/2015

Mugaritz takes part in the South Beach Food and Wine Festival

16/02/2015

Andoni Luis Aduriz presents the fifth edition of Diálogos de Cocina

13/02/2015

Mugaritz signs an agreement with elBullifoundation to collaborate with Bullipedia

10/02/2015

Andoni Luis Aduriz and other 19 chefs united to save the ocean and feed the World

16/12/2014

Guillermo Cruz is the best sommelier of Spain

01/12/2014

Mugaritz donates dinner to Farm Africa for Christmas auction

12/10/2014

'Mugaritz B.S.O.' takes part in the first edition of Edinburgh Spanish Film Festival

30/09/2014

Mugaritz launches "The Candy Project" to define the cultural importance of candy

19/09/2014

Mugaritz visits MIT

08/08/2014

Andoni Luis Aduriz, chef of the charitable dinner of Starlite

27/07/2014

Andoni Luis Aduriz chosen the best cook of the Atlantic Europe 2014

12/06/2014

Andoni Luis Aduriz collaborates with UNICEF

26/05/2014

Basque Culinary Center, Mapamundi and Mugaritz announce today the launch of DIG EAT ALL Fast Track Acceleration Program

07/05/2014

Andoni Luis Aduriz gives a Master class to the students of the Basque Culinary Center

28/04/2014

Mugaritz continues on the Top Ten List of "The World's 50 Best Restaurants"

10/04/2014

Opening of HEALTHOUSE LAS DUNAS with Andoni Luis Aduriz as a culinary consultant

08/04/2014

The 2014 season at Mugaritz starts on April 9th

24/03/2014

Andoni Luis Aduriz attends to the 1st edition of the congress of Rolling Pin ChefDays

16/03/2014

Andoni Luis Aduriz joins Chef Homaru Cantu in the celebration of Moto?s 10th anniversary