News
30/10/2013
The International Journal of Gastronomy and Food Science is consolidated as a communication forum for chefs and scientists
03/03/2013
Andoni Luis Aduriz collaborates with ASTEAMUR at the Second Solidarity Day of Haute Cuisine.
27/04/2011
Mugaritz obtains the third place in the Top Ten List of "The World's 50 Best Restaurants"
07/04/2011
Andoni gives end to the XVII National Congress of Signature Cuisine with a closing dinner at Zaldiaran
17/10/2010
Andoni, premio a Trayectoria Profesional en el II Salón Dieta Mediterránea y Salud
06/05/2010
Andoni Luis Aduriz participa en la IV Trobada Gastronómica de la Escuela de Hotelería y Turismo CETT
06/05/2010
La Fura dels Baus y Mugaritz estrenan en Tabakalera Degustación de Titus Andonicus
30/03/2010