We want to shake up your preconceptions, tickle your sense of humour, jog your memory, and get a reaction. We want to challenge your certainties, play with your contradictions and show you ours.
What?s wrong with playing at the table?
A mouthful of exquisite caviar, but there’s only enough for one. Why not play a game to see who gets it?
Music and gastronomy at the service of technology
Sharing moments and learnings with inspiring and disconcerting people, is probably our greatest fortune. People of enormous talent, but above all of great human value, have helped us in these more than twenty years, to greatly expand a special way of inhabiting gastronomy, by demonstrating that the position of a particle will never be as interesting as the movement that it is capable of generating.
Confounding dishes that invite questions and laughter
What better way to tackle something new than with expectation, curiosity and humour.
Confounding the senses, a game without rules
Our trips abroad often inspire playful experiments. But so does serendipity. Those fortuitous moments, known to pessimists as slip-ups, can also lead to fascinating journeys of discovery.
You arrive, sit down, and the adventure begins. You’re so absorbed in the moment that you’re oblivious to anyone around you.