We love to feed our minds…
Feeding curiosity, the senses or desire, we seek to satisfy the hunger of risk, game or answers and to satisfy the pleasure of surprise, of discovering and exploring the unknown.
To achieve this, we question the logic of the gastronomic world, rethinking the social habits and prejudices. We seek to create a context where diners give free rein to their senses to overcome the imposition of customs.
For approximately three hours, and through about 25 creations (discover here our 2017 creations), together we will try to weave a tale of stories, gestures and emotions around the table. And also out of it. Flavors, textures and aromas that you can enjoy and feel using your hands to stimulate all the senses and to evoke our more primal customs.